Artisan chocolate truffles arranged on a dark marble surface
Chicago O'Hare · Terminal 1, Concourse B

What if your layover tasted like this?

Handcrafted truffles, velvety hot chocolate, and chocolate bars made with the same obsession for detail that has defined Vosges since 2002 — now waiting for you at Chicago O'Hare.

Discover more

A Chocolate House with a Point of View

Vosges Haut Chocolat was born from a simple conviction: chocolate deserves to be taken seriously. Founded in Chicago by Skyler Treu, every piece we create starts with a question — what makes this moment unforgettable?

From our single-origin cacao to our bold flavor combinations, we refuse to make ordinary chocolate. The result is a line of confections that have earned national recognition and a devoted following — and now, a permanent home in the heart of O'Hare.

Close-up of hand-painted chocolate truffles with gold leaf accents

Made for Those Who Notice

Every Vosges creation is an invitation to slow down — even for just a few minutes between flights.

Assorted chocolate truffles in a luxury gift box

Artisan Truffles

Hand-rolled centers enrobed in our signature ganache. Each piece is a study in texture — crisp shell, molten interior.

A cup of rich hot chocolate with whipped cream and chocolate shavings

Hot Chocolate

Our most requested item. A cup of Vosges hot chocolate is thick, velvety, and unlike anything made from powder. It's the pause your flight schedule didn't allow — until now.

Artisan chocolate bars with unique flavor combinations on a slate surface

Chocolate Bars

From Black Sesame to Miso Butter, our bars challenge the idea of what chocolate can be. Bold, unexpected, and entirely handmade.

Elegant chocolate gift box with ribbon on a dark background

Gift Boxes

Surprise someone — or treat yourself. Our curated gift boxes arrive in signature packaging, ready for the terminal or the trip home.

Elegant chocolate café interior with warm lighting and marble counters

Your Terminal Just Got an Upgrade

Single-Origin Cacao

We source from specific regions — Ecuador, Venezuela, Madagascar — and let the terroir speak through every bite.

Made with Obsession

Every batch is small, every recipe is tested, and nothing leaves our kitchen until it meets our standard — not the airport's.

Bold Flavor Combinations

Chili-lime. Miso butter. Black sesame. We pair cacao with ingredients that surprise — then convince you they belong together.

Airport-Ready

Packed to travel. Gift-wrapped when you need it. Available right in Terminal 1 so your chocolate craving never has to wait.

Don't Board Without Trying It First

Five minutes in our terminal café is five minutes you won't regret. Stop by before your flight — or plan a return visit.

Find Us in the Terminal

Address

Terminal 1, Concourse B
Chicago, IL 60666

Hours

Terminal hours apply.
Open daily for departing passengers.

Chicago O'Hare Airport terminal map showing Concourse B location Terminal 1, Concourse B — Chicago O'Hare International Airport
Beautifully arranged chocolate gift box with gold accents

Plan Your Visit

Whether you have an hour or five minutes, we'll have something ready. Stop by the kiosk in Concourse B and taste the difference obsession makes.

  • Walk-ins welcome
  • Gift wrapping available
  • Travel-friendly packaging
  • Inside Terminal 1, post-security
Call (773) 894-4613
Is this your business?This is my business